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glass | carafe | bottle
12 glass | 22 carafe | 45 bottle
Unfiltered “Cloudy” Junmai Daiginjo. Creamy, floral, refreshing.
15 glass | 35 carafe | 75 bottle
250 bottle
Junmai. Smooth, strong, full-bodied.
30 glass | 60 carafe | 120 bottle
Junmai Daiginjo. Plush, creamy texture, fragrant.
200 bottle
Junmai Daiginjo. Notes of peach and pear, luxurious.
16 glass | 38 carafe | 80 bottle
Once you take a sip, heavy sweetness dives into your tonge and its attack is very strong but fading very quickly. After the impact, elegant umami influenced by Yamadanishiki brewery rice spreads all around your mouth.
26 glass | 55 carafe | 110 bottle
Fruits & Citrus, Smooth & Rich in flavor. Daiginjo Sake.
25 glass | 50 carafe | 100 bottle
Junmai Daiginjo. Award-winning, aromatic, tropical, bright, fruity.
30 glass | 60 carafe | 120 bottle
Floral, fruity, citrusy, pure.
18 glass | 38 carafe | 75 bottle
Junmai Daiginjo. Slightly sweet, floral, notes of grapes, berries and melon.
21 bottle
Yuzu flavored Junmai. Tart, smooth.
16 glass | 32 carafe | 65 bottle
Junmai Ginjo. Brewed locally in San Francisco. Sophisticated, refreshing, fresh fruits.
30 glass | 60 carafe | 120 bottle
Junmai Daiginjo. Rice polished to 23%, lush, floral, plump.
425 bottle
Junmai Daiginjo. Rice polished to 18%, silky, rich & sweet.
45 small bottle | 90 bottle
20 small bottle | 40 bottle
Pizzolato, Veneto | Italy
18 glass | 60 bottle
2020, California
65 bottle
Gunderloch, Rheinhessen | Germany
8 bottle
9 bottle
Wheat Beer
9 bottle
Red Ale
13 bottle
Rice Larger
4 can
4 can
Coca Cola / Diet Coke / 7Up
8 bottle
Sparkling Water